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Thursday, April 12, 2018

PDF Download The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton

PDF Download The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton

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The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton

The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton


The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton


PDF Download The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton

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The Complete Writings of Roger Williams, Volume 1: Introductions, Key Into the Language of America, Letters Regarding John Cotton

About the Author

Roger Williams (1603 1683) grew up in Puritan circles in London, sailed to Massachusetts in 1630, and, having been banished for his controversial views on the separation of church and state, founded Rhode Island on the basis of his new principles of religious liberty.

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Product details

Series: Complete Writings of Roger Williams (Book 1)

Paperback: 412 pages

Publisher: Wipf & Stock Pub (May 1, 2007)

Language: English

ISBN-10: 155635603X

ISBN-13: 978-1556356032

Product Dimensions:

6.3 x 0.9 x 9 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

4 customer reviews

Amazon Best Sellers Rank:

#1,304,611 in Books (See Top 100 in Books)

I've been working on a research project on Roger Williams for months now and was using a hardcover set of his complete writings through a inter-library loan at my school. Researching this way was really inconvenient between trying to keep all my notes on his writings organized, not being able to mark up the text (which is understandable), and also dealing with libraries not allowing me to have the books long enough to finish my research.Finding this volume was a godsend! It made my research ten times easier. The price alone made the purchase worth it, I paid over $60 for a copy of Williams's George Fox Digg'd Out of His Burrowes before I found this.

Williams, the founder of Rhode Island, was a controversial and influential figure in New England. His views on freedom of religion and his belief that the Natives, not the King of England were the sole owners of their land got him banished from Massachusetts Bay Colony.He maintained correspondence with friends among his former colleagues there who valued his friendship, if not his ideas. His letters were gathered and published by R. I. Historical society as part of his complete writings early in the 20th century. Those publications became hard to find. It is wonderful that these reprints are available now.

Anyone interested in the separation of church and state and does want the government telling what to believe , or about your morality…then Roger Williams is for you….this is one of 7 volumes….Williams also had a deep sensitivity to and appreciation of our native American population at time when most thought they were savages.

A few years ago I sought out the writings of Roger Williams. There were none to be had. This vital figure of major historical importance was silent, for the most part. Which seems especially peculiar given his relevance for so many contemporary questions of church and state.I found a set of his collected writings in the library of my alma mater, but I was hoping to have a little more ability to sit with these great texts, as well as make the occasional note and use as references whenever I needed. So, I was a little discouraged in my burgeoning Williams interest.Then I noticed the collected works were being re-released. Very wonderful.These are not newly edited texts. These are the facsimiles of a much older collection, which is obvious in the retention of old printer habits, which is most noticable, for this modern eye, in the absence of most 's' characters replaced by the 'f' looking character, a curious addition given the mid-1800s original publication. A little awkward to read at first, but it does give a historical feel to these newly bound, glossy covered texts.In Volume 2 we don't read much of Williams. Instead we are treated to a continuation of the dialogue between Williams and John Cotton.In these pages Cotton dominates, with his "Answer to Roger Williams" taking up pages 1-240, followed by the very brief "Queries of Highest Consideration" filling pages 241-276.I would hope there is before too long a newly edited version of these great letters and writings, but for now, these are the volumes to get and enjoy

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Friday, April 6, 2018

Free PDF Farrow & Ball How to Decorate, by Joa Studholme

Free PDF Farrow & Ball How to Decorate, by Joa Studholme

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Farrow & Ball How to Decorate, by Joa Studholme

Farrow & Ball How to Decorate, by Joa Studholme


Farrow & Ball How to Decorate, by Joa Studholme


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Farrow & Ball How to Decorate, by Joa Studholme

About the Author

Joa StudholmeHaving joined Farrow & Ball over 19 years ago, Joa Studholme has amassed a vast wealth of experience. From developing the new colours to consulting on design projects, Joa has worked with the paints and papers every day on both residential and commercial projects. A self-confessed 'color-geek', Joa's passion for interior design and color means her own home is under constant renovation and she claims to redecorate it at least once a month.Charlotte CosbyHead of creative, Charlotte Cosby, has been working with Farrow & Ball for the past eight years. Charlotte began her career in finance, but she soon realized that her heart was in the creative world and she moved to Farrow & Ball in 2006. She has full responsibility for creative direction, including product development, brand identity, photography, showroom design and much more. Charlotte is passionate about pattern, color and design and spends much of her free time redecorating her beautiful Victorian apartment by the sea.Farrow & BallPaint pioneers John Farrow and Richard Ball founded their company in 1946. They met while working at a local clay pit and later went on to build their first factory in Dorset, southern England, where the company is still based. Farrow & Ball is now one of the world's leading home decorating brands, manufacturing decorative paint and wallpaper that transform homes around the globe. Farrow & Ball paint is distinguished for its depth of color and unique finish developed through the use of high levels of pigment, rich resin binders, and ingredients with a high refractory nature. In addition, its complementary wallpaper products are handcrafted using Farrow & Ball paint with traditional block and trough printing methods, creating a distinctive tactile texture.

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Product details

Hardcover: 256 pages

Publisher: Mitchell Beazley (June 7, 2016)

Language: English

ISBN-10: 1784720879

ISBN-13: 978-1784720872

Product Dimensions:

9.4 x 1.2 x 10.6 inches

Shipping Weight: 3.5 pounds (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

19 customer reviews

Amazon Best Sellers Rank:

#49,019 in Books (See Top 100 in Books)

I received my book yesterday. I LOVE it! I thought it would be mostly pretty pictures like the other Farrow and Ball books but this one is actually very instructional. They have a list of which white goes with each color, using neutrals and different ways to get different affects, like by painting woodwork and trim the same color as your walls. I highly recommend this book for the beginner or seasoned designer.

I bought this book as a gift for my mom (she has a lot of good ideas but struggles with confidently decorating her home and picking paint colors). As expected, the book has tons of great pictures. It seems to be providing just the info my mom needed. It basically walks the reader through a simple design strategy. Talks about architecture, how light effects color, how to figure out what your own tastes and styles are and how to apply them effectively.

Quality information about paint colors. Decorating is discussed as an aside. The title should read “Which if Our Paint Colors Should You Use in Your Home?” The only purpose of this book is to answer that question which isn’t bad it’s just not why I bought this book.

I ordered an inexpensive used copy (looked absolutely new and untouched, though), so no great monetary loss. As F&B is a paint and wallpapaer company, the text was basic wall color/covering advice, but bear in mind that this is a British publication, so all photos were of old cottages or European styled houses. As a visually inspired person, I just couldn't relate, so it’s off to Goodwill and a new owner.

I've read a variety of decorating books over the years and this is the first one that educated me well on how to perceive subtle differences between colors and train my eye to see those differences in the spaces I'm in. Great photos, clear text.

This book is full of beautiful pictures and inspirational design schemes. To me, the predomimate style is French Country, classic timeless and still modern.

This is a great book for anyone interested in home color schemes, especially if you have access to Farrow and Ball's wonderful paint and wallpaper products.

rather boring

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Thursday, March 1, 2018

Free Ebook Elizabeth Street Cafe, by Tom Moorman Julia Turshen

Free Ebook Elizabeth Street Cafe, by Tom Moorman Julia Turshen

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Elizabeth Street Cafe, by Tom Moorman Julia Turshen

Elizabeth Street Cafe, by Tom Moorman Julia Turshen


Elizabeth Street Cafe, by Tom Moorman Julia Turshen


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Elizabeth Street Cafe, by Tom Moorman Julia Turshen

Review

"Very excited about this book!"—Marcus Samuelsson"Vietnamese might not be the first cuisine you think of when eating in Austin, but for banh mi on house-baked bread and hangover-curing pho in oh-so-cool digs, Elizabeth Street Café could change your thinking."—Bon Appétit"A Vietnamese café plus French bakery, Elizabeth Street Café combines the best of two worlds."—goop"Elizabeth Street Café in South Austin... takes everyday French and Vietnamese foods - pho, banh mi, croissants, and macarons - and elevates them. Tables are topped with vintage silverware."—The New York Times"This widely loved Austin all-day café excels at both French desserts and Vietnamese dishes, so with its first cookbook in hand, you can have brioche French toast one day and spicy vegetarian pho the next."—Tasting Table"It's a want-to-make-everything cookbook."—Bon Appetit Instagram Story"Uncover the hidden gem of Austin, Texas with Tom Moorman and Larry McGuire as they reveal the French-inspired Vietnamese recipes from Elizabeth Street café."—Kensington & Chelsea Magazine"Y'all, it is worth it!"—Jenna Hager Bush, TODAY Show with Kathie Lee & Hoda"Fortunately for us all, the iconic Elizabeth Street Café, Austin's brunch mecca, has recently published its best recipes in a new book. These French-inspired Vietnamese dishes have bright, fresh flavours that will blow your eggy bread clean out of the water... These recipes are rich in flavour but easy to follow - a win for anyone looking to add a little extra kick to their plate."—Refinery29.uk"Tom Moorman and Larry McGuire team up with food writer Julia Turshen to showcase the fare of their popular Texas eatery."—Centurion"Elizabeth Street Café, the famous Vietnamese boulangerie in Austin, Texas [...] have released a book with Phaidon that beautifully illustrates their best recipes."—QualityFoodandDrink.com"The book ? from the influential Phaidon Press ? features recipes that cover the breadth of the South Austin restaurant's revered Vietnamese cafe/French bakery menu, with vibrant photos from Evan Sung. There's a list of some of the many flavor combinations baked into their famed macarons, along with blueprints for re-creating items like their bánh mì and Green Jungle Curry Noodles."—Austin Chronicle Online"With recipes for everything from their highly Instagrammed macarons to the scrumptious sticky rice in lotus leaves, the 200-plus page book is an ode to this gem founded by restaurateurs Tom Moorman and Larry McGuire in a colorful bungalow on South First Street in 2011."—Texas Monthly"If you've not visited ESC in person, pick up their handy new tome and bring a little of their critically acclaimed Austin flavor into your own kitchen. And mouth." —InsideHook"[The] new cookbook from an Austin institution offers all-day inspiration." —The Daily Meal"I came across this book late last year and now it comes down off the shelf when I feel like cooking something different... As a former colony of France, Vietnam has a cuisine that is a perfect mix of Asian flavours with a French influence... Vietnamese Cuisine from the Elizabeth Street Café is very accessible. One of the big wins of this book [...] is that a small pool of ingredients can be used in so may different ways for an incredible variety of textures and flavours."—The Sunday Times (Ireland)

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About the Author

Tom Moorman is a fourth-generation Texan, raised on a cattle ranch in Brady and in San Antonio. He worked with sea turtles in Costa Rica and studied in Puerto Rico, Spain, and Italy, where he met his wife Lauren. After time in Montreal, he returned to Texas in 2004 and landed in Austin. he then became friends and business partners with Larry McGuire. They opened Lamberts in 2006, followed by Perla's, Elizabeth Street Cafe, Fresa's, Clark's, Jeffrey's, Josephine House, and June's All Day. Tom and his family, including daughter Paloma, spend their free time on Austin's trails and water.Larry McGuire is a native Austinite who dropped out of the University of Texas to cook full time and open restaurants in 2003. He formed McGuire Moorman Hospitality with Tom Moorman in 2009 and they have continued to create some of Austin's favorite restaurants. Larry has a passion for design and tries to preserve and perpetuate the Austin spirit with which he grew up. Larry also owns and operates ByGeorge, an Austin retail institution established in 1979.Julia Turshen is the author of Small Victories, named a Best Cookbook by The New York Times. She co-authored Spain... A Culinary Road Trip with Mario Batali, It's All Good with Gwyneth Paltrow, Mastering My Mistakes in the Kitchen with Dana Cowin, plus The Kimchi Chronicles, Hot Bread Kitchen, The Fat Radish Kitchen Diaries, and Buvette. She hosted two seasons of Radio Cherry Bombe and has written for Vogue, Bon Appétit, Food & Wine, Saveur, Self, The Washington Post, and The Wall Street Journal. She lives in upstate New York with her wife, dogs, and cat.

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Product details

Hardcover: 240 pages

Publisher: Phaidon Press (October 25, 2017)

Language: English

ISBN-10: 9780714873954

ISBN-13: 978-0714873954

ASIN: 0714873950

Product Dimensions:

8.4 x 1.1 x 11 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#104,084 in Books (See Top 100 in Books)

Beautiful stuff lads 10/10

Love this!Beautiful photos-Great text-Special recipes-Great gift!!!

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Friday, February 16, 2018

Download PDF , by Paula McLain

Download PDF , by Paula McLain

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, by Paula McLain

, by Paula McLain


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, by Paula McLain

Product details

File Size: 8380 KB

Print Length: 363 pages

Page Numbers Source ISBN: 0812999320

Publisher: Ballantine Books; 1 edition (July 28, 2015)

Publication Date: July 28, 2015

Language: English

ASIN: B00R04GCMY

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Supported

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Amazon Best Sellers Rank:

#15,559 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

I bought this book because I loved The Paris Wife, and I have read West With the Night and a biography of Beryl Markham. I also read Out of Africa by Isak Dinesen aka Karen Blixen. I enjoyed the first part of this book, but my interest faded as it went on. I know this is historic fiction, but I couldn’t buy the way Beryl was painted in the book as emotionally vulnerable and romantically enthralled with Denys Finch Hatton. To me she seemed tough as nails, which allowed her to do so many brave things, especially rare for a women at that time. She had many affairs with men, but I can’t see her pining for any of them. I think she was pretty calculating and went after what she wanted. What I really disliked was the writing that corresponded to the movie Out of Africa. I felt the author was borrowing from Isak Dinesen’s story too much, and it wasn’t necessary, as Beryl’s story was remarkable.

Circling the Sun—My thoughtsThirty some years ago I read Out of Africa, West with the Night, and biographies of both Beryl Markham and Karen Blixen. I was mesmerized by the characters of Beryl and Karen and their intertwining lives and also by the glimpses of Africa gleaned from their writings. So I was anxious to revisit the characters and places in Paula McClain’s new novel about Beryl Markham, Circling the Sun.In some ways it was a rewarding read. McClain’s prose is lush, fluid, crisp. I noted that McClain has a degree in poetry, and her writing style attests to that fact. The novel covers the span of Beryl’s life from childhood to her thirties. I feel that McClain did a fine job of pulling out the important phases of Beryl’s life during that time frame and connecting them together in a compelling narrative. Also, I applaud McClain’s depiction of Beryl as strong willed and self-determine. And more importantly, we see that Beryl is talented and competent in her pursuits of horse training and later flying. But I feel there are other aspects of Beryl’s characterization that miss the mark and do so by a long shot. Beryl is endowed with a wisdom and philosophical bent that can only come from years of living. The bride of 16 in the novel seems more patient, more knowing, more socially skilled than the characters around her. McClain does rightfully depict Beryl as a character who is victimized by the abandonment and betrayal of family and friends, but the Beryl of the novel rises to a level of magnanimity and nobility that doesn’t match the depictions of her in the conversations and writings of her contemporaries and biographers. In Circling the Sun, we see a wounded Beryl who comes to the aid of her faltering parents and who chooses to simply ignore the vicious rumors that plague her life. We are lead to believe that tales of Beryl’s ruthless pursuit of unattainable men and her shocking disregard for friendships and pubic decorum are concoctions fostered by gossips and society vigilantes. I don’t think so. There are too many witnesses, too many friends, too many sources and biographers who paint Beryl as an opportunist with little regard for the feelings of others.So I find McClain’s portrait of Beryl nearly impossible to accept, and I find it hard to believe that McClain actually holds Beryl in such pristine regard. She (McClain), after all, has read the same bios and articles I have. McClain tells us that she found a kinship with Beryl because she, too, was abandoned by her mother at an early age, only to have her own mother reappear when she was in her 20’s in the same way that Beryl’s mother did. So then, hmmmm . . . perhaps McClain has over identified with her character, and the Beryl she has created is mythologized in a way that is untrue to her and also unfair to Beryl and to us, the readers. Beryl’s true merits and accomplishments are well worth exploring and celebrating, and I believe she can be viewed as a more complex character and still a sympathetic character when the dark side of her personality is part of the narrative.Interestingly enough, I came across an article in Town and Country magazine “An Insanely Glamorous Love Triangle” written by McClain herself in which she says,"The mystery of the woman [Beryl] herself is only deepened by her writing— lyrical descriptions of paradise layered with pointed subterfuge. Instead of exposing the things that hurt her—her mother, for instance, or her father's betrayal—she romanticizes the difficulties of the natural world and of Green Hills, her father's farm, faultless as any Eden before the Fall."Really? Yes, the descriptions are lyrical, but Beryl does not describe her father’s farm as an African paradise. And the purpose of West With The Night is not to provide an expose of her “damaged” childhood. It is rather a celebration of the life she embraced in Africa, both the good and the bad. Her vignettes are a collection of stories about encounters and friendships with the land, the animals, and the people around her.In speaking of Karen, Denys, and Beryl, in the article Markham says, “These three were not simple people. And if they were cagey and difficult sometimes—unreliable narrators of their own lives—even so I can find something to admire in it.”She goes on to say, “These shadows aren't visible in Out of Africa, which mythologizes Finch Hatton and over-perfects their love story.”Those of us who have read Karen’s Out of Africa know that Karen and Denys’ love affair is not portrayed at all in her writings. Denys is only a marginal character because that is not what her book is about. Out of Africa, like West With The Night, is a collection of stories about one woman’s encounters with the African world and the people in it.So, sorry, Ms. McClain, but I feel you are the unreliable story teller, not Ms. Dinesen or Ms. Markham. I can only appreciate and applaud a historical character brought to life when I feel it is an honest depiction. I don’t think your depiction of Beryl is an honest depiction.

A n enlighting historical novel about Beryl Markham and her days of growing up in Africa . Her mother left her and her husband to return to England when Beryl was only four. She grew up with African children and they were her best playmates. She is pushed into marriage at sixteen to a man twice her age. She is not the regular English wife. She gets a job training horses and becomes the first licensed female horse trainer in the world. The novel is focused mainly on her skills as a trainer rather than her airplane flying years. It also tells of her love affairs with several men and especially her love of Denys Finch Hatton and her friendship with Karen Blixen.I was captured by the beautiful descriptions of Africa and the different seasons. The life of the Colonial British in Kenya during the twenties and thirties was educational for me. I enjoyed reading about that lifestyle and the "rules" of behavior for the Colonialists.This book has led me to read Beryl Markham's autobiography West With The Night. I have the copy with photographs. I was especially interested in seeing one of Denys Finch Hatton.

This vaguely racy piece of pap owes more to Mills & Boon than it does to reality. It is tolerable (but not exactly gripping) as a spinoff from the whole colonial Kenya genre; light reading for those who already have read the heavyweights of the happy valley set.Waxwings do not occur in Africa. Its unlikely a teenage girl would fit down a warthog burrow, let alone for three days. Owls do not have striped claws. These and other tiny slipups, while unimportant, do reveal a writer who has not had any in-depth involvement in Africa.In her favour, however, the writing gets more real towards the end, and her treatment of the infamous Idina Hay and her sordid dinner parties is quite masterful.Its not bad.. but it is more cheap romance than detailed historical memoir.

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Thursday, February 8, 2018

PDF Download The Flower Workshop: Lessons in Arranging Blooms, Branches, Fruits, and Foraged Materials, by Ariella Chezar

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The Flower Workshop: Lessons in Arranging Blooms, Branches, Fruits, and Foraged Materials, by Ariella Chezar

The Flower Workshop: Lessons in Arranging Blooms, Branches, Fruits, and Foraged Materials, by Ariella Chezar


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The Flower Workshop: Lessons in Arranging Blooms, Branches, Fruits, and Foraged Materials, by Ariella Chezar

Review

“Bring a bit of beauty into your home with stunning floral arrangements….these desirable yet both simple and complex projects are paired with stunning photography. Chezar’s loose, natural arrangements are fabulous and sure to be popular. A must for flower lovers.”—Library Journal  (Starred Review)"Offers practical guidelines alongside eye-pleasing color photographs....[An] essential flower-arranging guide."—Publishers Weekly"Ariella Chezar is a true floral icon. In The Flower Workshop, we are inspired by her love of nature and her respect for the inherent beauty of botanicals in every season. Ariella generously teaches the craft of floristry and its essential techniques, and she shows students of this book that floral arranging is a means of personal and artistic expression." —Debra Prinzing, author of Slow Flowers and The 50 Mile Bouquet"These days it’s very fashionable for floral designers to grow their own blooms, forage for material, and create arrangements in a loose, organic style. But Ariella has been a master of this style for decades. An innovator rather than a follower, Ariella always creates floral designs that surprise and delight." —Kate Berry, creative director of Martha Stewart Weddings and editor-at-large of Martha Stewart Living"Ariella has developed a new vocabulary of floral design, one based almost entirely on the natural gesture of a plant and the way it grows in the garden. She’s inspired me (and a whole school of floral design) to avoid rigid perfection, and to rely more on cultivating an artist’s intimate eye on the world of flowers." —Stephen Orr, author of The New American Herbal"I am constantly inspired by the beauty of Ariella’s organic, creative, and thoughtful designs. Her arrangements have a sense of elegance and a natural aesthetic. Ariella’s touch is subtle, yet always innovative, and the artistry of her work is stunning without fail." —Darcy Miller, editorial director of Martha Stewart Weddings"I recommend The Flower Workshop...Chezar, whose creations have an easy sweetness, is an accomplished designer who can count the White House as a client. She likes to work, she says, quoting the poet Mary Oliver, until 'I can hear the almost unhearable sound of the roses singing.' Surely that's reason enough to go snipping."—New York Times

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About the Author

ARIELLA CHEZAR is the author of Flowers for the Table and a master floral designer whose work has graced the covers and pages of Martha Stewart Living, O Magazine, Smitten, Sunset, Garden Design, Better Homes and Gardens, Domino, Real Simple, Sweet Paul, and many more. She is a teacher at FlowerSchool New York and has designed flower arrangements for the White House. Read more about her work at www.ariellaflowers.com.JULIE MICHAELS is a former editor for the Boston Globe and has written for the Wall Street Journal, the New York Times, and numerous magazines.

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Product details

Hardcover: 256 pages

Publisher: Ten Speed Press (March 1, 2016)

Language: English

ISBN-10: 1607747650

ISBN-13: 978-1607747659

Product Dimensions:

7.8 x 1 x 9.8 inches

Shipping Weight: 2 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

71 customer reviews

Amazon Best Sellers Rank:

#12,687 in Books (See Top 100 in Books)

I picked up this book interested in learning about starting my own floral business. While it has some helpful information on the subject, the real benefit was the cost saving tips and alternative sources for flowers and foliage. The easy to follow recipes helped me better understand construction and are full of helpful advice on care, cutting, and arranging. The photos are beautiful and the narrative is very inspirational. I recommend this to anyone with a passion for flowers and is looking to start arranging as a hobby or as a business.

If flower photos can be called eye candy, then the images in Ariella Chezar's The Flower Workshop are among the richest, most delicious and utterly decadent chocolates you can imagine.Ariella Chezar’s breakout book, Flowers for the Table has been a source of inspiration for me for years. This book will take its place alongside the short stack of books I regularly flip through for inspiration. Ariella’s greatest gift is her ability to brilliantly combine cultivated flowers and foraged elements from nature and then creatively reinterpret them. The result is always immensely interesting, often unexpected, yet always “retaining the allure of the wild,” as she explains.A master of ephemeral artwork, Ariella’s lush designs and complex color palettes evoke the subtle, layered brushstrokes of watercolor paintings. Throughout the book she describes her approach to creating these “painterly” arrangements. It is Ariella’s exquisite approach to color that distinguishes her work from any other designer, and has influenced my own designs tremendously since taking her workshop in 2013.While often mistakenly compared to the designs of Dutch Masters, her work is distinct because of her use of subtle tonal contrasts within a single color, rather than the riot of colors often depicted in the historical paintings.As she so aptly describes in the book, with too many colors, there’s “no place for the eye to rest.” Her ability to choose a base color and then “run the scales with it” is the stuff that keeps me up late at night re-configuring my own garden (again) to make room for the special fluttery filler and lush foliage that set her designs apart.The book shares some of the basic tenements of Ariella teaching and emphasizes seasonal flowers and working with local flower farmers throughout the text, which warms my heart.If I had any critiques, it would be the flower farmer nerd in me wanting to know every single species, variety or cultivar of flowers featured in each and every one of her designs. The flower selection highlighted in the pages is quite literally awe inspiring and I'm hungry to track down each and every gem.After months of waiting with eager anticipation, I devoured this book as soon as it arrived. It was such a luxury to sit and savor each and every one of Ariella's featured designs and study all the beautiful images captured by photographer Erin Kunzel.I have since ordered copies for all of my flower friends and can't recommend this treasure of a book highly enough!Erin BenzakeinFloret Flower Farm[...]

The Flower Workshop is a wonderfully modern guide to sustainable (no foam blocks!) floral design. In this book, Chezar gives tips on how to forage for materials for arrangements, how to shop for flowers (and substitute when you can't find the flowers you want), how to compose an arrangement, how to prepare flowers and branches for arrangements, and much more. She even tells you how to enjoy flowers on a budget, which is perfect for those of us who simply enjoy having a cheerful arrangement or two in our homes, but are on a $5/bunch Trader Joe's budget and not a $12/stem Juliet rose budget. Chezar's aesthetic is far from the trite dozen red roses and baby's breath arrangement. Think Pinterest-y, loose arrangements in vintage containers that look like you transported a mini wildflower meadow into your home, or Dutch still life paintings, which obviously inspire Chezar. These are the types of arrangements that grace that trendy, new cafe in the hippest part of town. Also included are instructions for making bridal bouquets, boutonnieres, flower crowns, and even a marigold curtain. This book is a joy to read, and provides plenty of wonderful inspiration and tips to even a novice floral design enthusiast.

This is a beautiful book,however, it really did little to teach me the new skills I needed I was looking for more floral tips on handling certain flowers, shrubs, tree branches, etc. I enjoyed looking at the pictures, but this isn't a book I'll use as a go to source. If someone needs an exact "recipe" on how to create an arrangement this book is for you. I've had this book over a month. I purchased two different books on floral design at the same time and this one I've used less. I've also got to add a pet peeve of mine, please don't fill your book with pictures of yourself. This book contained such pics as the author lighting a candle on a tablescape. The very next page was the same arrangement minus the author, really?

Flowers can have a dramatic influence on the particular mood that a space conveys. Simply placing a mason jar filled with a random mix of foraged flowers, can make a space feel more joyful.I have picked up a few tips and tricks here and there, and learned from working with an interior designer, however, I have not been able to master the ephemeral and soft arrangements that are very much in style now. This particular style that is full of movement is what attracted me to the book The Flower Workshop: Lessons in Arranging Blooms, Branches, Fruits, and Foraged Materials by Ariella Chezar. Chezar is a celebrated flower designer whose work has been featured in many publications.This book is a flower lover’s dream. Chezar shares her passion for flowers and has put together an inspiring volume. She frequently refers to her style as painterly, and the description fits perfectly. The book includes tips and tricks such as using the concepts of chiaroscuro and ombré to create depth and movement. There are sections that cover essential techniques, tools, and a very helpful seasonal flower guide. In addition, there are a recipes that list the precise flowers needed to replicate a particular arrangement along with detailed written instructions and stunning photographs. The recipes cover a wide range of floral arrangement styles and they will inspire you to create beautiful arrangements at home. I received a copy of the book for review purposes.

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Monday, January 1, 2018

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Product details

File Size: 172904 KB

Print Length: 464 pages

Publisher: Wiley-Blackwell; 1 edition (August 30, 2018)

Publication Date: August 30, 2018

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07GZYQ3M8

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Amazon Best Sellers Rank:

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Publisher: Ravensdale and Co (July 17, 2017)

Publication Date: July 17, 2017

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Amazon Best Sellers Rank:

#747,897 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This is an analysis of the book, not the actual book. Not an extended intro as originally thought. Should have been made clear since this is the only Kindle result when searching for this title.

, by Andrew Ravensdale PDF
, by Andrew Ravensdale EPub
, by Andrew Ravensdale Doc
, by Andrew Ravensdale iBooks
, by Andrew Ravensdale rtf
, by Andrew Ravensdale Mobipocket
, by Andrew Ravensdale Kindle

, by Andrew Ravensdale PDF

, by Andrew Ravensdale PDF

, by Andrew Ravensdale PDF
, by Andrew Ravensdale PDF